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Blackbooks Tea

Tarry Lapsang Souchong - Classic Smoky Black Tea

Tarry Lapsang Souchong - Classic Smoky Black Tea

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Famously Smoky “tarry” Aroma & Flavour. To create this, the finished tea is given extra drying over a smoking pine fire, imparting a sweet, clean smoky taste. Packed by Blackbooks Tea in Cairns, Australia.

Black tea Camellia Sinensis grown in Fujian Province, China. 

1 tsp per cup, boiling water & sit 2 – 6 min. Milk / sugar to taste.

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C
Cara Littlefair
Love it

Such a good tea