Genmaicha Green Tea

Australian grown sencha green tea is blended with roasted grains of rice to produce this traditional style of Japanese tea. It has a nutty flavour and golden colour.

Green tea grown in Northern Victoria and packed in Cairns, Tropical North Queensland.

1 tsp per cup, 1–2 min in 70-80C water. Honey to taste. Cold brew 2-3 hrs or overnight in fridge for healthy Ice tea or try in your water bottle.