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This famous Chinese Black Tea is an excellent everyday drinking cup. Full bodied with a smooth soft finish and reddish-brown tinge.
Black tea Camellia Sinensis grown in Anhui Province, China Packed in Cairns, Australia.
1 tsp / 2-3g of tea per cup. Boiling water & sit for 2-3 min if drunk black or 3–5 min for milk.
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