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Blackbooks Tea

Kuranda Cocoa Chai Black Tea

Kuranda Cocoa Chai Black Tea

$10.00
$10.00
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Spicy & Chocolatey at the same time, with natural licorice sweetness.

Black Tea grown in the Daintree, Far North Queensland blended with Black OP Tea from Sri Lanka, Locally grown Cocoa Bean Nibs & Husk, Organic Licorice, Cinnamon, Ginger, Cardamon & Pepper in small batches by Blackbooks Tea in Cairns Australia.

1 tsp per cup, add boiling water. Milk, Honey or Sugar to taste. For 2 mugs of rich milky chai, simmer 3 tsp in 1½  mugs water in saucepan for 5 min, add 1½ mugs milk, reheat. 

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Customer Reviews

Based on 3 reviews
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Carolyn Ryan
So much better than supermarket chai!

I’m really enjoying the Cocoa Chai Black Tea - the cacao nibs give it a lovely ‘something extra’. Almost as good, for me, is the Far North Chai. I was grateful to receive two unexpected sample pots of different teas. Neither was to my taste, but I appreciated being able to try before I buy!

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Debbie Noller

Lovely tea for a daytime refresher

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Theresa D.
My Dirty Chai

Add a shot of coffee and Blackbooks Kuranda Cocoa Chai is my new favourite Dirty Chai, better cheaper than buying from cafes. Thanks Blackbooks.